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XIOS | 800 W Williams St, Suite 100, Apex, NC 27502 | 919.363.5288 | whatsup@xioscafe.com |
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SUBSCRIBE TO THE XIOS DINING CLUB eZINE Sign up for our cuisine eZine, and at least twice each month you will receive VIP offers, including exclusive recipes from Chef Niko, alerts about upcoming specials, limited stock wines, and invitations to special events in our dining room, including wine tastings and five-course meals.
Our eZine helps our readers learn more about Greek wines through exclusive profiles with Greek wine makers, articles about grape-growing regions, and information on wines featured at the restaurant. Additionally, from time to time, we provide cooking tips, suggestions for making dishes for that fall that act as conversation starters at get togethers with family, friends or colleagues, and news on upcoming appearances at events around the Raleigh-Durham region. You can view the most recent issue of Xios Dining Club by clicking on one of the links below, or you can click here to subscribe today. Click on the links below to read and download each recipe featured in previous issues of "Chef's Corner." Souvlaki Sandwich with Pita Salad Traditional Roast Turkey with Festive Stuffing
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